Why is glass the best choice for packaging food products?

• Neutrality: The glass packaging is completely ineffective for its contents. There is no chemical reaction between glass and food. In addition, with the right accessories, the glass is fully ventilated. This means that the glass provides a high level of safety for end customers.
• Aesthetics: Glass is popular for high-end products. In fact, its high transparency allows consumers to visualize the contents. This quality is also used by brands to promote their products. In addition to being transparent, the glass also has a beautiful appearance.
• Location : Its neutrality and aesthetics make it a very popular material for quality food packaging. In fact, to strengthen its contents and guarantee the quality of various foods such as: Great for drinks, canned vegetables, appetizers, honey, ready meals, soups, etc.
• Hot packing capability: Glass is a heat resistant material. This quality is very important for foods that are packaged hot..
• Ideal for long lasting: Due to its heat resistance, glass packaging can be sterilized or pasteurized, both processes guaranteeing a long shelf life..
• Infinite recyclability: Glass collection and recycling processes are strictly controlled. Like metal, recycled glass retains all its aesthetic and mechanical properties.
• Reusable: Glass is an impenetrable material that is easily washed. Glass retains all its properties over time. Glass packaging can be reused by end consumers as well as by professionals who want to limit their environmental impact..